Merlot * Full bodied caramel and Merlot pairing with a tasteful play on sweetness and refreshing acidity. (I liked how on the outside, this truffle looks like a Dykes On Bikes helmet. Inside - interesting. Katr, who hates Merlot and dislikes caramel, summed it up with "Fucking Merlot strikes again.")
Pink Grapefruit with Campari * White chocolate ganache blended with a cocktail of pink grapefruit juice and Campari. (Sure, it looked like an albino's left nut, but this thing was am-fucking-brosial.)